Snakes Guarded This Ancient Treasure for 100 Years! | The Best Archaeologist

Honey Baked Ham recipe 1 stick of unsalted butter 1 cup brown sugar 1/2 cup white sugar 1 cup pineapple juice (from can) 1 cup honey 1/4 tsp season salt 1/2 tsp all spice 1/2 tsp garlic powder 1/2 tsp onion powder 1/2 tsp smoked paprika Instructions: Place ham into baking dish Heat skillet on medium heat Mix ingredients stir occasionally and let it come to a simmer Let glaze cool for five minutes Pour half into measuring cup Slowly pour glaze onto each slice of ham Cover ham with four pineapple