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4:15
MSN
The Cooking Foodie
How to Make Juicy Baked Meat Buns
These homemade meat buns are soft, fluffy, and filled with a juicy, savory meat mixture that’s packed with flavor. The dough is incredibly easy to work with, and the filling comes together in minutes—perfect for meal prep, lunch boxes, or a cozy family dinner.
2 months ago
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Chinese Steamed Pork Buns (包子 - Baozi) - The Woks of Life
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81K views · 811 reactions | Baozi China ⭐ 4.5 Learn the authentic recipe: www.tasteatlas.com/baozi/recipe One of China's favorite breakfast foods and an everyday snack, baozi - or simply bao, as it’s usually called - is a steamed bun, made with the so-called mantou bread, and stuffed with a wide variety of fillings ranging from savory to sweet, but they typically include various meats, seafood, or vegetables. Video: @sharing_delicacy | TasteAtlas | Facebook
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TasteAtlas
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