Lets make some real Swahili beef pilau, by the way lets not complicate pilau it’s a very simple and delicious dish, true to its tradition and culture sio kuweka ma nyanya na ma nyanya za kopo ndani ya pilau na ma spices mingi ambazo hazieleweki shindweee kabisa!!!! 🤣 3 cups basmati rice 1kg beef with bone (boiled in 1 ltr water) 1 table spoon ghee 3 tablespoons vegetable oil 2 onions sliced 2 tablespoons whole pilau mix 1 tablespoon garlic ginger mince 1/2 kg potatoes halved 3 & 1/2 cup beef br

Pilaf 📍 Kazakhstan 🇰🇿 https://www.tasteatlas.com/plov Pilaf (pilau, plov, palau) is a staple of Middle Eastern cuisine, a dish made with rice, cracked wheat, couscous, or bulgur. However, rice is the most commonly used ingredient, combined with meat, vegetables, dried fruits, and spices, simmered together in a flavored broth. Pilaf from Kazakhstan is influenced by its neighboring nations, especially Uzbeks. Unlike other variations where carrots are pre-cooked in syrup and used as a garnish. K

1.5M views · 11K reactions | Comment réussir un RIZ PILAF bien parfumé à tous les coups ?  Tout se passe dans une seule cocotte ! Mon astuce en vidéo ⬇️ Rendez-vous à 13h50 sur TF1 et sur mon site pour la recette complète de la SAUMONETTE AU RIZ PILAF. Bon appétit les amis !  | Laurent Mariotte | Facebook