Aloo Puri is a delicious deep-fried Indian bread made with boiled potatoes, flour, and spices. This potato poori is great for breakfast or snacks. Here is how I make it. Full detailed recipe - https://www.whiskaffair.com/aloo-puri-recipe/ Ingredients ▢1 cup whole wheat flour (gehu ka atta) ▢½ cup fine sooji (semolina) ▢½ teaspoon carom seeds (ajwain) ▢½ teaspoon cumin seeds (jeera) ▢1 teaspoon red pepper flakes ▢1 tablespoon finely chopped cilantro (coriander leaves) ▢1 cup boiled, peeled, and g

Aloo Puri Recipe | How to Make Aloo Puri Recipe | Aloo ki puri | Potato poori | T'stove #aloonasta #aloopuri #alookanasta | T'stove - Cooking & Baking

Aloo Puri😍 Ingredients: • 3 boiled and mashed potatoes • 1 tsp red chilli powder • ¼ tsp turmeric powder • ½ tsp carom seeds (ajwain) • Salt to taste • ½ tsp cumin powder • 1 tsp kasuri methi (dried fenugreek leaves) • 2 tbsp finely chopped coriander leaves • 2 cups wheat flour • ½ cup suji (semolina) • 2 tsp oil • Water as required • Oil for deep frying Method: 1. Prepare the dough: In a large mixing bowl, add wheat flour, suji, mashed potatoes, red chilli powder, turmeric powder, carom seeds,