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Korean style lamb ribs Recipe Ingredients - 2 x rack lamb ribs - 1.5 tbsp brown sugar - 2 tbsp light soy sauce - 0.5 tbsp sesame oil - 2 cloves garlic, microplaned - Thumb size piece ginger, microplaned - 1/2 shallot, microplaned - Sesame seeds to garnish Method 1. Cut your ribs into singles. 2. Mix all the other ingredients in a bowl. 3. Pour over the ribs and massage in. 4. Marinade the ribs for 30 minutes - overnight. 5. Grill over high heat for 12-15 minutes. #bbq #Korea #lamb #grill #cookin

Korean style lamb ribs Recipe Ingredients - 2 x rack lamb ribs - 1…

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Food... LAMB RIBS RECIPE INGREDIENTS LAMB ribs SPICES Rosemary Black pepper Lamb spice Seven Colours Grill Seasoning SAUCES FOR MARINATION Sweetchillie Worcestershire sauce Sugar INSTRUCTIONS -Preheat oven to 180degrees -Season your ribs with spices and leave them for an hour. -Roast for 20minutes. -Mix sauces together in a bowl. -Remove the ribs from the oven and baste with sauces, return to the oven and cook for a further 5 minutes, then baste again. -Repeat until the sauce is finished and you

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