Chef Yotam Ottolenghi shares 2 flavorful recipes for classic pasta and brunch dish
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Chef Yotam Ottolenghi shares 2 flavorful recipes for classic pasta …
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Green sauce, or salsa verde... using whatever herbs you have to hand! An idea from Jake, the perfect companion to his roast potatoes. Find the full recipe below, though the detail is really in the method here - don’t think too much about the ingredient quantities. And don’t forget to taste! Roast potatoes with rosemary and za’atar salsa verde https://ottolenghi.co.uk/recipes/crispy-roast-potatoes-with-rosemary-and-zaatar-and-salsa-verde | Ottolenghi
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