Hokkien Noodles (福建炒面, Hokkien Mee)
6:33
omnivorescookbook.com
Hokkien Noodles (福建炒面, Hokkien Mee)
This Hokkien noodles recipe creates a super rich and fragrant one-pan meal that contains tender chicken bites, crisp veggies, and tender noodles.
Sep 3, 2019
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"I think what makes a Hokkien noodle dish truly Hokkien is the characteristics of Fujian where its inspirations originated. Travellers from inland came to the coast to start their journeys abroad, and so their noodle dishes combined both meat and seafood with vegetables, along with whatever noodles they found in their adopted lands. It’s a simple recipe that tells an amazing story." #DestinationFlavour Adam Liaw http://bit.ly/hokkienfry | SBS Food
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"I think what makes a Hokkien noodle dish truly Hokkien is the characteristics of Fujian where its inspirations originated. Travellers from inland came to the coast to start their journeys abroad, and so their noodle dishes combined both meat and seafood with vegetables, along with whatever noodles they found in their adopted lands. It’s a simple recipe that tells an amazing story." #DestinationFlavour Adam Liaw http://bit.ly/hokkienfry | SBS Food
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5.2K views · 50 reactions | AUTHENTIC HOKKIEN FOOD  Hailing from China is Michelin select restaurant @banlan.sg that specialises in Fujian cuisine! There are signature dishes like Tea Smoked Sesame Chicken and Crispy Taro. From now till 16 November 2025, enjoy 50% off any one of their 3 signature dishes! Scotts Square #singapore #sgeats #sgfoodie | MiddleClass.sg | Facebook
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5.2K views · 50 reactions | AUTHENTIC HOKKIEN FOOD  Hailing from China is Michelin select restaurant @banlan.sg that specialises in Fujian cuisine! There are signature dishes like Tea Smoked Sesame Chicken and Crispy Taro. From now till 16 November 2025, enjoy 50% off any one of their 3 signature dishes! Scotts Square #singapore #sgeats #sgfoodie | MiddleClass.sg | Facebook
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#CHiNOYSpeak | Survive your first meet-the-parents moment… in Hokkien! 😅 Episode 8 has Thunderson Tan and Justin Chua from Lannang Language and Culture Center teaching must-know Hokkien phrases for meeting your girlfriend’s parents without breaking a sweat. 👀💬 Which line will you drop first? Comment below! Big thanks to Megaworld Horizon for letting us shoot at your gorgeous unit! 🏡✨ #HokkienForBeginners #CHiNOYTVxLLCC #MeetTheParents #CHiNOYTV #LanguageWins | CHiNOY TV 菲華電視台
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"I think what makes a Hokkien noodle dish truly Hokkien is the characteristics of Fujian where its inspirations originated. Travellers from inland came to the coast to start their journeys abroad, and so their noodle dishes combined both meat and seafood with vegetables, along with whatever noodles they found in their adopted lands. It’s a simple recipe that tells an amazing story." #DestinationFlavour Adam Liaw http://bit.ly/hokkienfry | SBS Food
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🔥 Did you know? Singapore Hokkien Mee isn’t just stir-fried—it’s braised! 🔥 1. It’s Braised, Not Just Stir-Fried Unlike most stir-fried noodle dishes like Char Kway Teow or Mee Goreng, Singapore Hokkien Mee is braised in a rich prawn and pork stock. The noodles absorb the flavorful broth, giving them a slightly wet texture and intense umami taste. 2. Inspired by Chinese Sailors Hokkien Mee is said to have been created by Hokkien (Fujian) sailors who worked at noodle factories in Singapore. Aft
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Hokkien Mee is a Singapore staple yet have you ever wondered where the name actually comes from? Its roots trace back to China's Fujian province but you won't find this exact dish there today! The earliest accounts point to Hokkien ex-sailors setting up shop on Rochor Road, using leftover noodles to cook up a taste of home. So, if its birthplace was Rochor Road, why did we stick with the 'Hokkien' name? 🤔 👇 Watch to find out more! 福建面是新加坡广受喜爱的特色美食，但你是否想过这个名字的由来？ 它的渊源可追溯至中国福建省，然而在当地却找不到同款料理！ 据最
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