Delicious Chicken Coconut Curry Udon in 20 Minutes

Pecan Pepita Brittle for Day 16 of our Recipe Advent Calendar! It’s just 6 ingredients, sweetened with maple syrup and so easy to make! We usually make this as a topper for salads but it’s so delicious that we decided to share it as a standalone recipe! It also makes for a great homemade gift and it’s delicious on yogurt, oatmeal or even ice cream. 2 cups roughly chopped pecan halves (raw/unsalted) 1 cup pepitas (raw/unsalted) ½ cup pure maple syrup 1 tablespoon extra virgin olive oil 1 teaspoon

Easy Chicken Fingers Recipe with Cane’s Sauce