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1:01
Fiesta Taco Potato Skillet is an easy weeknight dinner my family loves! INGREDIENTS 5 small/medium potatoes olive oil salt, pepper, garlic powder, and paprika (for potatoes) 1 lb ground beef 1/2 tsp salt and pepper 1/4 tsp cayenne 2 tsp chili powder 1 tsp each of cumin, paprika, and dried cilantro 1 tbsp minced garlic Shredded cheddar cheese 1 1/2 cups white Queso Sour cream Cilantro INSTRUCTIONS Peel, wash potatoes, and cut up into cubes. Toss with olive oil, salt, pepper, garlic powder, and pa
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Buffalo Chicken Dip 🔥🏈 My FAV!!! -2 cups cooked, shredded chicken (or rotisserie chicken!) -8 oz cream cheese, softened -½ cup frank's redhot original -½ cup ranch dressing -¾ cup sharp cheddar, shredded -½ cup smoked gouda, shredded -¾ cup mozzarella, shredded -splash of worcestershire sauce -garlic powder, onion powder, smoked paprika, pepper & tony chachere's (salt if needed) -chives or green onions, for topping 1. Preheat oven to 375°F. 2. In a large bowl, mix together softened cream chees
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