Today, we’re proud to announce the 2024-25 Legacy Network cohort! The James Beard Foundation Legacy Network presented by ...

A national tasting event celebrating your local restaurant community. The James Beard Foundation’s Taste America® presented by Capital One is a nationwide initiative to bring together chefs, special ...

Today, we are excited to announce the 2024 fall cohort of the Women’s Entrepreneurial Leadership (WEL) program. The flagship initiative of our Women’s Leadership Programs, WEL is an advanced ...

This simple salad is made from celeriac, also called celery root, which is a member of the celery family but is not the root of the common celery stalk. The strong, almost smoky taste is similar to a ...

"A meat loaf is more or less a rough-hewn pâté. Ground meat is typically mixed with seasonings, some raw onion, and one or more herbs and then shaped into a loaf and baked," writes James Peterson in ...

These meatballs are a perfect example of the straightforward and satisfying Italian cooking at the base of Michael White's sophisticated menu at Fiamma. At his Beard House dinner, White gussied these ...

The James Beard Foundation is a nonprofit organization with a mission to celebrate, support, and elevate the people behind America’s food culture and champion a standard of good food anchored in ...

Shirley Chung recommends serving this sauce alongside her Grilled Skirt Steak with Broccolini. Heat up the canola oil in a small saucepot over medium heat. When the oil is hot, add the garlic and ...

Whether you’re looking for a new friend, potential date, networking opportunity, or a solo night out, these communal dining experiences allow you to break bread with other passionate food lovers. The ...

The James Beard Foundation is a nonprofit organization with a mission to celebrate, support, and elevate the people behind America’s food culture and champion a standard of good food anchored in ...