A groundbreaking study reveals that high consumption of processed red meat significantly increases the risk of dementia.

Higher consumption of red meat is linked to a higher risk of cognitive decline and dementia, reports a new study. | ...

Could your go-to comfort foods be putting your brain at risk? Research is shedding light on a troubling connection between ...

ShareA new study by United States investigators have found that eating greater quantities of red meat, especially in ...

“There's a lot of sugar, fat, and salt, preservatives…and other chemical compounds [in a typical American diet],” says ...

Groundbreaking study exposes alarming connection between processed red meat consumption and increased dementia risk, offering ...

This week's wellness tips include eating more bitter foods, snacking on popcorn and embracing your inner grandma.

Higher red meat consumption, especially processed types, is associated with increased dementia risk and cognitive decline.

Reduce your risk of dementia by making simple dietary changes. Learn about the connection between processed red meat and ...

A study of over 133,000 individuals found that consuming processed red meat daily increases dementia risk by up to 13%, while ...

Georgia officials halted all in-state poultry sales, and the U.S. Department of Health and Human Services awarded $590 ...

Eating Red Meat, Especially Processed Red Meat, May Increase Your Risk of Dementia Senior Personal Finance Correspondent ...