For a long time, you could only get a taste of David Chang's famous noodles by dining at Momofuku Noodle Bar, the celebrity chef's restaurant, which is considered one of the best ramen spots in NYC.

This year has been a whirlwind for David Chang. Chang, the founder of restaurant business Momofuku Group and entertainment group Majordomo Media, had to temporarily close all his restaurants ...

Korean-American Author and Chef David Chang visits a noodle factory in Japan, eats the best bowl of ramen in his life ... of fresh in the kitchen; instant broth, pea agnollini, fresh and aged ...

David Chang founded the Momofuku restaurant group, including two Michelin-starred Momofuku Ko, Ssäm Bar, Noodle Bar, and Majordōmo in New York, Las Vegas, and Los Angeles. The chef has been ...

Following the debut of its sold-out ramen noodle soups in partnership with 'Hot Ones,' A-Sha Foods USA, the AAPI-owned noodle brand known for its patented, 100-year-old legacy noodle recipe from ...

Ria McClenny, a cookbook author food video producer who was born in Japan, uses pantry ingredients for the broth for this quick and easy yet restaurant-worthy version of ramen. Made with chicken ...

For broad leadership in the startup, investment, and entrepreneurial communities. David Chang is one of the region’s most prominent angel investors and tech mentors. In 2022, he became the ...