If your burger doesn't have sharp cheddar, is it really a burger? Well, maybe, but it's not the best cheeseburger it could be ...

This comforting classic tastes like a cozy baked potato in a bowl. This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors.

Bring the water to a boil in a small saucepan over medium-high heat. Whisking constantly, add the oat bran and a pinch of ...

Cheddar cheese is usually labeled according to its "sharpness." Dr. Michael Tunick, author of "The Science of Cheese," explains the reason for this flavor grading. Here is a transcript of the video.

In the post, his spouse attached a photo of him eating his ham sandwich—with a large chunk of what appears to be cheddar cheese sitting on the arm of the couch.Since the post was published on ...

The medley of cheeses is carefully chosen to achieve richness and depth. Sharp cheddar cheese provides the comforting mac-and-cheese flavor that we know and love, Parmesan adds nutty dimension ...

Both groups had lower LDL ("bad") cholesterol levels after six weeks of eating the cheese. It’s no secret that we Americans love our cheese. From mozzarella to Cheddar, the average American eats ...

The Brisket Grilled Cheese is made with smoked beef brisket, cheddar and American cheese, finished with C&P BBQ. With a fresh twist on the classic Moby Dick Brewing is toasting up the Turkey ...