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As Huseyin Karaks was preparing sugarcane juice for the afternoon crowd, he heard his wife calling out, phone in hand, with Google Translate open on the screen.

Owners Carey and Yuan Tang curate a seasonal menu that “artfully incorporates Asian ingredients into familiar Western dishes.

A Vietnamese restaurant in Pittsburgh’s Squirrel Hill neighborhood ... The report states that fluid “from an unknown source” ...

Prime Minister of Viet Nam Pham Minh Chinh’s visits to three Middle Eastern countries have yielded substantial outcomes, ...

Thomas Renner Sr. thumbed through a rack of camouflage jackets, most bearing patches embroidered with his last name, some ...

Many Vietnamese firms are missing out on the $10 trillion Halal market, as challenges around certification and market access ...

Vietnam Veterans of America Chapter 154 can help hundreds of veteran and military families and people can contribute to the ...

Nivea, Eva Marcille, Tammy Rivera, and London Hughes appeared on Eat Slay Love. Learn what they are doing today.

Owner William Do is paying homage to his Vietnamese heritage with his mobile food business that has a permanent home at ...

Munch Deli brings a fresh twist to the local food scene by combining the best of Melbourne’s sandwich-deli culture with bold Vietnamese flavours. The menu ...

Shaking beef (bò lúc lac) is a French-inspired Vietnamese dish that features tender cubes of beef in a savoury-sweet stir-fry ...