While mottainai is closely aligned with sustainability, the underlying values of mindfulness and respect for resources bring ...

With a dash of salt or a brush of sweet soy tare sauce, it’s a culinary experience you simply cannot miss when wandering the streets of Japan. Next on our list is Takoyaki, a dish originating from ...

An upcoming exhibition in the Japanese American Museum of Oregon details the history and impact of Ikoi no Kai, a lunch program for Japanese elders that doubles as a community center.

JapanFest Atlanta is happening Saturday and Sunday at the Gas South Convention Center, marking half a century of cooperation between Georgia and Japan when it comes to business and travel.

This restaurant, beloved by Anthony Bourdain, is still a thriving eatery in a bustling area of Tokyo. Make sure you add it to ...

All over the world, people eat different foods on New Year's to bring good luck in the coming months. Read on to learn more about these traditional New Year's Day foods. The post 9 Traditional New ...

Japan is not having it, with the throngs of tourists overtaking its most popular cities, such as Tokyo, Osaka, and Kyoto. The ...

Eleven Japan has delighted Studio Ghibli fans with its latest autumn offering, a croque madame affectionately dubbed Laputa ...

While Americans who have been to Japan may have tried sandos on shokupan, they haven’t jumped across the Pacific Ocean with the same urgency as ramen or sushi.

Japanese street food goes beyond mere sustenance; it offers a vibrant cultural journey that embodies the nation’s culinary ...

“And there’s always some guy with dad shorts running around, and char on the food,” jokes self-taught chef Sorcha ... sliced ...