Just like in Western cuisine, where a wide variety of models and types of knives are used depending on the food preparation ...

BENGALURU: With the return of the much-beloved Japan Food Festival over the weekend, Bengalureans thronged to Shangri-La ...

Whether it’s the intricate process of making jang in South Korea or the communal joys of sharing a Mediterranean meal, these ...

Researchers from Osaka Metropolitan University have discovered that nucleic acids, found abundantly in traditional Japanese foods could hold the key to preventing cancer cell growth. While ...

At his restaurant Omakase Sakurako located in the popular and iconic Little Tokyo neighborhood of Los Angeles, Chef Akira is ...

Japan's soy sauce exports in 2023 topped 10 billion yen for the first time on record due to the surging global popularity of washoku traditional Japanese cuisine, according to Tokyo Customs data.

The menu includes appetizers such as gyozas, takoyaki, yakitori and tempura, alongside mains like katsu curry, ramen noodle ...

Of those, 22 are registered in Japan and include Kabuki, traditional Japanese food and washi paper. According to the proposal outline, the prototype of the technology for sake brewing using koji ...

California’s movie town puts the spotlight on multicultural cuisine offered by a diverse cast of chefs, restaurateurs and producers.

The top new restaurants in the capital cover a wide range of cuisines from Sri Lankan, Japanese and Peruvian to Spanish, ...