Just like in Western cuisine, where a wide variety of models and types of knives are used depending on the food preparation ...

Whether it’s the intricate process of making jang in South Korea or the communal joys of sharing a Mediterranean meal, these ...

At his restaurant Omakase Sakurako located in the popular and iconic Little Tokyo neighborhood of Los Angeles, Chef Akira is ...

Doburoku, a traditional Japanese unfiltered liquor, is making a comeback after being banned since 1899. Known for its sweet, ...

Traditional Japanese foods ... salmon milt (the sperm of male salmon, a common ingredient in Japanese cuisine) and torula ...

The menu includes appetizers such as gyozas, takoyaki, yakitori and tempura, alongside mains like katsu curry, ramen noodle ...

Japan's soy sauce exports in 2023 topped 10 billion yen for the first time on record due to the surging global popularity of washoku traditional Japanese cuisine, according to Tokyo Customs data.

The awards ceremony is held every year at the Beverly Hilton Hotel. While based on traditional Japanese cuisine techniques, Matsuhisa has long incorporated ingredients and techniques from various ...

for the first time on record due to the surging global popularity of "washoku" traditional Japanese cuisine, according to Tokyo Customs data. Exports are also surging at a record-breaking pace ...