VIbrant arugula-pistachio pesto is topped with sliced chicken breast, creamy ricotta, and luscious burrata in this impressive ...

This Sourdough Pan Pizza is made deep dish-style with sourdough discard pizza dough. Baked in a cast iron skillet, the ...

Heat a large skillet or hot plate on medium to high heat ... In a small bowl, mix 1/4 cup of pizza sauce with 5 pepperoni slices (cut into quarters) and 1/4 cup of mozzarella cheese. Carefully slice ...

There's no shortage of pasta-making hacks and habits that people claim are passed down from some Nonna in the know, but many of them turn out to be as flimsy as angel hair pasta. To debunk some of ...

The politics of pizza in Chicago always spark fierce debate. Whether it’s a deep dish or thin crust, staunch supporters on both sides will never relent. Fortunately, pizzaiolos across the city ...

This skillet gnocchi calls on all the comforting flavors of potato leek soup, but in pasta form (maybe the best form to be?). Gnocchi—our leading star—stands in for the classic potatoes and ...

Chicken sausage with feta is especially good in this recipe. This delicious one-skillet pasta meal-for-two is ready in just 35 minutes! Turkey–-seasoned with a spicy Italian-seasoning blend—is ...

When you see pasta, your brain probably doesn't jump to the secrets of the universe. But for almost a century, physicists have puzzled over spaghetti's counterintuitive properties. You might think ...