While olive oil has a rich flavor, using a different type of oil can introduce new tastes and make your boring old guacamole ...

Here, registered dietitians share the truth about guacamole nutrition, its benefits and drawbacks and how to keep it healthy ...

They made their avocado into guacamole, which was tasty and fed a ... The family’s more than 10-year-old, 20-foot-tall tree, believed to produce Reed variety avocados, comes from a seed off ...

Researching her family history, Cheryl Wills found she was related to a former slave who served in the Civil War with the ...

The 36-year-old has played handsome chef Gabriel opposite Lily Collins, Ashley Park, Lucien Laviscount, Samuel Arnold and ...

Flautas and enchiladas aren't identical, but they might pass for fraternal twins at first glance. However, the dishes have ...

Taco Bell's Decades Menu brings back fan-favorite menu items from the '60s through the '00s. We tried four Decades Menu items ...

When it comes to cooking, players can feel like they’ve been chucked into the deep end of the pool when they hit pro hockey.

The modern game day (read: every day) staple has century-old roots. "Guacamole is a traditional side dish from Southern Mexico with roots dating back to the 14th and 16th century Aztecs," explains ...