No Knead Dutch Oven Bread is a baker’s dream come true. Forget about the tiring kneading process! This method produces a loaf ...

But, despite the high acclaim, I must admit to being a bit skeptical when I was asked to make a loaf of no-knead bread using a Dutch oven. Surely, by missing the kneading process the dough would be ...

No need to knead, that's the overriding message of My Bread: The Revolutionary No-Work, No-Knead Method, which came out in ...

Add 325ml/11fl oz warm water and scrunch the flour mixture and water together until no lumps of flour remain and you’re left with a scruffy ball of dough ... check that the bread is cooked ...

Scoring bread dough involves making a cut on the top surface ... When, after years of making sourdough, I returned to my old standby no-knead bread recipe from Jim Lahey, I realized his technique ...

Anthropologist Susan Greenhalgh describes how soda companies have influenced the science around sugary drinks.

This 100 Percent Whole Wheat Sandwich Bread Recipe uses an easy no-kneed refrigerated bread dough that can be used for a variety of different recipes. Artisan Bread in Five Minutes a Day is ...

The dough will be ... a slice of crusty bread to go with it. Worse still, imagine a deliciously tangy piece of Camembert cheese, served with a glass of red wine, but no accompanying hunk of ...

Grease a sturdy 2lb/900g loaf tin and line the base with baking parchment. Scrape the bread dough into the tin, smoothing it very gently out to the edges and on top. Drape a clean tea towel over ...