Ryan Liebe for The New York Times. Food Stylist: Erika Joyce. Here’s what you need to make this year’s classic holiday pies, tarts and cakes shine. Craig Lee for The New York Times This cake ...

Resolutions don’t have to be synonymous with restraint, as this tangy beet salad, stunning herbed rice and easy apple tart ...

A new one-pan dinner from Kay Chun that turns ground chicken and some pantry staples into a satisfying dinner.

Rachel Vanni for The New York Times ... cinnamon toast cookies are essentially dessert croutons, and now I need them even more. Ali Slagle’s recipe calls for sliced white bread (crusts off ...

Our teenager, as designated salad maker, has her own personal no-recipe ... Lemon desserts are my soul mates, and I’ve whisked and nibbled my way through plenty of them at New York Times Cooking.