Well, leave it to Ina Garten to make baking a cake even easier. Her brilliant parchment paper technique — which involves folding a piece of the paper in half repeatedly before snipping a portion off ...
Swap the frosting: If you like chocolate-dipped caramel apples, drizzle a caramel sauce across the cake, followed by a dark chocolate frosting; Add a rich, nutty flavor with a browned-butter frosting; ...
This pairing for a delectable chocolate cake is a classic for a reason. Ina Garten uses it to double down on that rich ...