Dragonfly Noodle, with two locations in Denver and Boulder, offers butter-poached Maine lobster tail ramen with wakame seaweed, spicy sprouts, cloud ear mushroom and scallions in a bowl of miso-bonito ...

It's easy to turn a package of instant noodles into a quality weeknight meal! Here are the ramen recipes that will transform ...

MANILA, Philippines — Looking for a place to celebrate Halloween, Christmas, birthdays, or just any occasion or non-occasion at all? Perhaps, an ideal venue to be merry once you have "won" a big ...

If you’re someone who can’t wait for hotpot season to arrive, luckily, condiment company Mizkan has got your back this year. The company has done some investigating to determine that the time at which ...

Recipes in Japanese for all of the above dishes can be found on Mizkan’s special website created for the 2024 National Nabe Opening Forecast.

Priced at $12.90 each, it comes in two flavours: Hot & Spicy and Kimchi Spicy. Even spicier, a small tagline on the lid taunts: “Only for mukbang challengers”. No part of this story or photos can be ...

For more cooking ideas, have a read of these 8 ways to use miso paste from Cook Smarts. Kimchi is a popular Korean side dish that’s made from fermented vegetables – such as cabbage, radishes, celery, ...

Add the boiling water, along with the dried noodles and their flavour sachets, or the cooked noodles with the crumbled stock cube or the miso soup sachets. Stir together and cook for a minute or ...

One day, she took a slight pivot and added the seasoning from a leftover ramen seasoning packet instead. The eggs tasted so good and savory, and while they didn't remind me of instant ramen ...