If you love chips and guac, you'll be pleased to know that it's possible to make restaurant-quality guacamole at home. All ...

Perhaps the only plausible reason for not finishing off the popular Mexican side dish is the hope ... Read more: Storage ...

When we’re talking Mexican food, we enjoy it all, corn & flour tortillas, tortilla chips, guacamole, cheese … well, you get the idea! I just knew this recipe was going to be the basis for some ...

the guacamole features ripe avocado blitzed with fresh tomato and a hint of crushed onions. It's so delicious that it's easy to commit the cardinal sin of diners to Mexican restaurants ...

In this city we adore our taquerias and Mexican food trucks, though ... Try this: Whatever you do, do not miss the smoked trout guacamole, which is simultaneously creamy and umami-laden.

Unfortunately, tableside guacamole is not a favorite with many staff members who work at Mexican restaurants.

Mexican food by nature can be a trap for calories, fat, and sodium. The fried tortilla chips, high-fat meats, sour cream, cheese, guacamole, refried beans, and deep-fried combo dishes can really ...

Good, authentic Mexican food made from scratch, good service ... and sizzling in a cast iron skillet and served alongside a plate of rice, beans, lettuce, guacamole, sour cream, pico de gallo, and a ...

From New York City to Detroit to Los Angeles, here are some of the top, chef-backed Mexican restaurants in the country.

Why: The restaurant serves flavorful, homey fare that tastes like it was made by a Mexican grandmother (even if it wasn’t).

Heap made-at-the-table guacamole on crunchy tortilla ... Shop is a low-key chain of neighborhood restaurants that will impress you with its authentic Mexican flavors. With several local shops ...