He’s not the only one. In this video, the latest installment in our “Annals of Obsession” series, Nakamura and others unpack the allure of ramen: its art, its tradition, and its rituals.

Dec 09, 2024 22:00:00 I tried Toyo Suisan's 'Maruchan Ajiwai Pork Soup Udon Large Serving,' which is hearty and warms the body. From Toyo Suisan's 'Maruchan Japanese-style Cup Noodles' series ...