When hosting a winter dinner party, it’s all about adding comfort foods to your menu. You want your friends’ trek out into ...

Batch cook Ottolenghi’s mushroom lasagne, Julia Busuttil Nishimura’s “weekend sauce” and Christine Manfield’s dal, and you’ll ...

Throw a dinner party on a budget with our student-friendly recipes. Our simple menu uses ... Our spicy tuna, courgette & chickpea salad is a great make-ahead option that can be whipped up in ...

In the South, football party food is as important as the game itself. Cheer on your favorite team with delicious game day ...

When you don't want to miss a moment of the big game (including the commercials) but you want amazing food, the best way to stay out of the kitchen and in front of the TV is with make-ahead foods.

Ina Garten's Mushroom and Leek Bread Pudding recipe is my go-to meal on cold nights. It's easy to make and customize and the ...

I love one-dish dinners because my least favorite part about spending time in the kitchen in the cleanup. That's why this ...

Garten shares more details about her recipe, originally found in her 2018 cookbook, Cook Like a Pro, on her website. It ...

But if you're ready to step up your barbecue repertoire (and avoid a last-minute dash to the shops in the sunshine), it's time to prep ahead. Make and ... a barbecue or dinner party.

“You can make the short ribs a day in advance, and while you’re reheating it, roast the broccolini and cook the polenta,” she ...

Plus, it’s incredibly easy to make ahead of your guests’ arrival. “I’m always tempted to hibernate when it’s cold, but having a dinner party is exactly the kind of fun I need ...