Many store-bought BBQ sauce recipes contain corn starch to make them richer in texture, but Japanese BBQ sauce is ...

But for the person tasked with manning the grill? Maybe not so much. It's often hot, tends to be smoky and the hosts almost never get to socialize with guests because they're too busy cooking for ...

Restaurateur Putra Negara has introduced his latest Japanese dining concept, deriving from the popularity of his Arden ...

When Rita Chen started looking for areas to open a second location of her highly successful Korean stone bowl restaurant, she ...

Sept. 14: Cottage Grove Food Truck Festival in Cottage Grove, 11 a.m.–7 p.m. The truck serves chicken sandwiches, tenders, ...

EatingWell / Henry Wortock Reviewed by Dietitian Brierley Horton, M.S., RD Matcha, a finely ground powder made from specially cultivated green tea leaves called tencha, has deep roots in both Japanese ...

“I feel like I did everything I could,’’ the Japanese eater said, through an interpreter. Chestnut, the American powerhouse, and Kobayashi, the Japanese legend, faced off five times on the ...

In her first review as interim critic, Melissa Clark visits Lola’s, whose produce-driven cooking is familiar ... Carolina Gold rice bowl, composed like a Japanese chirashi: Delicate petals ...

The hot new kid on the block, Yuna is Adelaide's newest Japanese-inspired cafe serving up heartwarming home-style snacks for hungry (lucky) visitors. Think loaded prawn sandos, authentic onigiri rice ...

Joey Chestnut and Takeru Kobayashi renew their rivalry with "Unfinished Beef," a hot dog eating contest on Netflix. Chestnut wins, eating 83 hot dogs.

Each of Matsuhisa’s restaurants adheres to Nobu’s modus operandi — intimate luxury, quality food — while also using local ingredients to reflect cultural appetites. Tyrnauer includes ...