Japanese street food goes beyond mere sustenance; it offers a vibrant cultural journey that embodies the nation’s culinary ...

With a dash of salt or a brush of sweet soy tare sauce, it’s a culinary experience you simply cannot miss when wandering the streets of Japan. Next on our list is Takoyaki, a dish originating from ...

Go Go Curry Group, Inc. celebrates its 20th anniversary with its first Hawaii location at the International Market Place in ...

No matter if you love sushi with a side of hibachi Japanese food that is cooked right in front of you, there are a ton of ...

Japanese steakhouses became popular in the 1960s when Hiroaki "Rocky" Aoki opened the first teppanyaki restaurant in New York ...

Takaya Awata parlayed a tiny local diner into quick-service giant Toridoll Holdings. Now he wants to taste global success.

A Baghdadi churro, a Portuguese sushi recipe, and chicken tikka masala? That's a heated debate. Unravel the tangled origins of these dishes across centuries and continents.

Chinese fried rice differs from Japanese fried rice in flavor and texture, with Japanese additions of dried seaweed and dried tuna flakes. Similarly, the differences between Chinese and Korean ...

Basil Garden serves a variety of authentic Thai food, including panang curry, massaman curry, pad Thai, tom yum and tom kha ...

In Perth, we’re no doubt spoilt for choice when it comes to Japanese dining. From wholesome family-owned joints to basement ...

The chefs have backgrounds in cooking Thai and Japanese food as well as sushi and sauce. The menu features items including fresh spring rolls, tom yum and tom kha soup, Thai fried rice ...