Although they may sound quite similar on the surface, Okinawan and Molokai purple sweet potatoes have a number of differences ...

While fall is approaching, food trucks are far from leaving the streets. Mobile kitchens will be setting up shop all across ...

While mottainai is closely aligned with sustainability, the underlying values of mindfulness and respect for resources bring ...

Snack Korner, a Korean-style ramen bar, is providing fast, easy and personalized ramen in downtown Lincoln. After eating ...

Craving Japanese hibachi? Try my flavorful Hibachi Salmon recipe, featuring tender salmon cooked with garlic butter and ...

Many store-bought BBQ sauce recipes contain corn starch to make them richer in texture, but Japanese BBQ sauce is ...

L.A.'s latest openings include a Mexican steakhouse from Ka'teen chef Wes Avila, a bricks-and-mortar location in Beverly ...

But for the person tasked with manning the grill? Maybe not so much. It's often hot, tends to be smoky and the hosts almost never get to socialize with guests because they're too busy cooking for ...

Director Evan M. Rodriguez's "The V Word" focuses on two Portland restaurants that specialize in vegan food, and the stories of the people behind them.

The Japanese chilli and yuzu spice paste ... Rinse well, then trim the stems and roughly chop into 5 cm lengths. Set aside. Cook the pasta in the salted boiling water, according to the package ...

When Uncle Roger sees a street-side professional make Omurice, a Japanese omelette-rice dish, with perfection, he can’t hold ...

The pinwheel pattern on top is a show-stopper, the squash-ricotta filling, ahh-inducing. But the meditative process of ...