Italian Pizza Toppings Tend To Be Simple. In the United States, we may argue that pepperoni is the best pizza topping or that bacon really makes pineapple shine on a fresh slice, ...

Though Italians commonly did and do find it to be too harsh an ingredient for pizza, this sliced pork sausage is the top ...

Toppings: Cheese is the classic pizza topping. ... The American pizza craze started there when Italian immigrants began selling the dish in the early part of the 20th century.

Pepperoni is America’s favorite pizza topping. There’s really no debate. In poll after poll, pepperoni has the No. 1 spot locked down. Look at the pizza emoji on your phone. That’… ...

The softness of the true Neapolitan pizza crust partly comes from its being cooked in a 900-degree wood-fired oven. The air bubbles in the dough — pushed outward by the skilled pizzaiolo to form ...

4. Salad. We love juxtaposition in our food: sweet and salty, hot and cold, spicy and creamy. That's why fresh greens on top of a pizza work really well.