While I was a total pizza hater as a child ... Where did the dough even go? It’s normal to be a toppings enthusiast—you want to make sure that every bite has every ingredient.

Pizza was born in Naples and Neapolitan Pizza is the Queen of all pizzas. The pizza dough must be kneaded by hand or with a ...

The great thing about learning how to make pizza dough recipe is that it can be made in advance, and even frozen, so you can dial up a pizza in minutes. Each serving provides 1095 kcal ...

How to make an authentic Neapolitan pizza dough when you can’t go to Naples. This recipe shows you how to make Neapolitan pizza dough. Ingredients: 450g flour (ideally 00, but can use 0 or 1 ...

Transfer the dough to a wooden pizza peel. 2. Pile up the cheese on half of the round dough. Make sure to leave about 1 1/2 inches uncovered along the edge. This is where you're going to fold and ...

Neapolitan pizza: simple in theory, heartbreakingly complex in practice. Flour, water, salt, yeast – sounds easy, right? Then you try to make it. The dough won’t stretch, the sauce is too ...

Make your own easy pizza dough with this authentic Italian recipe – it uses '00' flour to give the base a lighter, crisper texture. But if you have bread flour, it will still produce a great ...