There’s something comforting about a plate of Swedish meatballs, and when you swap the usual beef for venison, the dish takes ...

"You can brown the meatballs separately in a skillet (or bake them in a hot oven) and add those caramelized balls to the ...

Forget pasta, these meatball and mashed potato bowls are going to be your new favorite way to eat meatballs. The whole m ...

Indulge in the incredible Mushroom Barley soup, a perfect companion to warm your soul during the chilly fall and winter ...

Spaghetti might be the first dish that comes to mind when you think of meatballs, but there are so many more ways to enjoy this versatile comfort food. Meatballs are just as satisfying tucked into a ...

When you step into the Swedish capital’s Östermalms Saluhall, it feels less like a market and more like a cathedral to food. Within its majestic brick arches, which have stood since 1888, Swedish food ...

Spaghetti and meat sauce is probably one of the most common meals in the country. Pasta is cheap and filling, making ground meat the most economical way to feed your family, especially since beef ...

With just a 15-minute prep time and one pan required, Giada De Laurentiis’ mouth-watering meatball recipe is about to become your new go-to weeknight dish. The Italian chef shared her delicious ...

As a chef and food writer, I’ve spent countless hours in kitchens, tweaking recipes, simmering sauces and rolling countless spheres of seasoned ground meat. If anyone knows a good meatball, it’s me.

Cozy meatballs, crisp cookies, saffron-laced buns, and woodsy mushrooms bring the flavors of Sweden to your kitchen. Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories ...