Can I double the recipe to share? If you plan to make a Grinch ... Add a bit of lemon or lime zest to the batter to enhance ...

Our moms always told us not to eat the cake batter or the raw cookie dough — this is still true. Raw flour-based foods can ...

Top Melbourne chef Shannon Martinez's vegan tiramisu recipe has people travelling from far and wide to eat it. Now you can ...

Preheat oven to 325 degrees. Cream butter, cream cheese and sugar together until light and fluffy. Add eggs one at a time, ...

German Apple Cake, or Versunkener Apfelkuchen (sunken apple cake), is an all-day cake that can be enjoyed with coffee, as a dessert or even for breakfast. It’s topped with sliced apples that are ...

Cool the brownie in the pans for 15 minutes, then carefully turn them out onto a wire rack to cool a bit more before slicing.

The Mortons live and work on a 65-acre Centennial Farm in Bulloch County, carrying on the tradition of growing sugarcane and ...

When the holiday season rolls around, there’s something special about baking festive treats to share with family and f ...

Apple cider Bundt cake has subtle apple flavor and warm spice notes. But the best part is the sugary crust.

1. Preheat oven to 350°F/ 177°C. Grease 10 stainless ice drop molds. Set aside. 2. In a bowl, combine beaten egg, oil and ...

Starting from scratch every time can be a drag when you're in the mood for sweets. See what to watch for when trying to make ...

Skip the pie this Thanksgiving and surprise everyone with a cake, cheesecake, cobbler, or another one of these decadent ...