More than 10 Japanese knifemakers are the stars of Carbon Knife Co. 's blade stock. The knifes range from the wee (petty and ...

Soft tomatoes and crusty bread require a serrated knife to properly slice.

For kitchen knives, the two types of steel ... It’s a popular type of steel for high-end knives from Japan and can be sharpened to a finer edge, which improves its cutting ability and the ...

TL;DR: Upgrade your knives to this Seido™ set, which comes with eight knives handmade in Japan ... high quality knife set. Add eight Seido™ knives—which come with a gift box— to your ...

Owning a quality set of kitchen knives isn ... How much you can expect to spend on a knife set You can find less expensive knife sets for under $100, though high-end models can cost upwards ...

If you’re stressing about all that cooking, see if a new knife set can ease your worries. This eight-piece Seido Japanese Master Chef Knife Set is crafted from high-carbon stainless steel ...

Who Makes the Better High-End Knife ... Better Chef’s Knife? The Wüsthof 8-Inch Classic Chef's Knife is an iconic Western blade that’s an all-around workhorse in the kitchen.

Japanese-style knives are usually lighter ... “but I really like the feel of this one. It feels like a high-quality knife for the price.” ...

you use the ceramic end to hone it. The process is cathartic: no loud noises as with electric sharpeners, no worrying about getting it wrong. It left my Japanese chef’s knife much sharper than ...

A new cookbook by New York City immigrant grandmothers—who are also expert cooks—includes personal stories, cultural customs, ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and ...