But his confession that he loves pairing grilled cheese with split pea soup gave me pause. My go-to has always been tomato ...

Make the stock for this soup from the ham hock to boost the flavour – you’ll also have plenty of ham left for making ...

Add your lentils, leek, carrots, neep and pepper to 1.2 litres of ham stock (if you’ve not used the method above, use ham or ...