Can store-bought potato chips really stand a chance against the brand name variety? According to Tasting Table's taste test, ...

Choosing a delicious bag of chips is no simple feat. As you weigh your options, remember to avoid one store-brand selection, if you value flavor.

As of 2024, Idaho (which produced 32% of the crop, according to Potato News Today) and Washington (which produced 24% of the crop) remain the top two potato-producing states in the country.However ...

Each serving contains 150 calories, 9g fat, 150mg sodium and 16g carbs . You can’t get much simpler than this—these sweet potato chips from Jackson’s contain just three ingredients: sweet ...

I tried 11 different plain potato chips — Lay's, Kettle, Wise, Late July, Good Health, Cape Cod, Great Value, 365 and more — and one was clearly the best of the bunch.

According to culinary legend, the potato chip was born when Saratoga Springs, N.Y. chef George Crum presented the first plate of chips to Cornelius Vanderbilt in 1853. Crum was trying to get back ...