Talenti and Chef Dominique Ansel Raise the Jar to Celebrate the New Layers Bakery Collection with a Limited-Edition Dessert: The Dipped Whisk
Talenti Gelato & Sorbetto, the #1 best-selling gelato brand in the U.S., is raising the jar of its unique Layers line by introducing the Bakery Collection. The three brand-new baking-inspired flavors ...
Romans celebrate Pope Francis release from hospital with new gelato flavour, 'Hallelujah'
Catholics celebrated Pope Francis’s release from hospital not only with a shout of “Hallelujah,” but also perhaps a cone – ...
Dominique Ansel has invented a thrilling twist on the ice cream cone — and you can get it for free
The acclaimed pastry chef will dole out 100 of the Dipped Whisk confections at his namesake, Dominique Ansel Bakery (189 ...
The Dispatch5d
Buddy Scoops set to be Davidson County's first gelato and Italian ice shop
Already busy raising their seven children and operating the family’s business, Bassett Gutters & More, they decided to open ...
Tasting Table on MSN5d
The Lazy Hack That Takes Affogato To The Next Level
Elevate your dessert game with this easy affogato-making hack that brings the perfect balance of rich espresso and creamy ...
Irish Examiner5dOpinion
Michelle Darmody: How to bake a pistachio loaf and the mistakes to avoid
A big scoop of muted green pistachio gelato balancing on a cone, is an indication that my holiday is about to begin. It is ...