Sattu, a traditional Indian food made from roasted gram or barley, is gaining attention for its benefits in promoting hair ...

Food and travel guide TasteAtlas recently released its latest list of the top 100 breads in the world. The list features ...

As the world spins, Muslims in one city begin their fast while others on the opposite side of the world break theirs.

Heading to Kolkata for the IPL 2025 opening match? Beyond the thrill of Eden Gardens, explore the city's rich culinary scene.

This Mountain View Indian-Pakistani takeout spot has solid halal food.

Top with the butter and garnish with green chillies and coriander leaves, if using. 5. To make the paratha (flatbread), add flour, salt, cumin seeds, oil and one-third cup of warm water into a pot ...

Paratha roti (aka oil roti), plain, on its own, just like that, is incomparable. And it elevates everything with which it is eaten, but, what if we flavour the roti itself. Imagine this – garlic ...

Sehri meals are just around the corner, and nothing beats a classic Aloo Paratha for a fulfilling and energizing start to your fast. Known for its rich taste, high-energy content, and ...

As we know that skipping the first meal of the day can pose many challenges throughout the day and for all the foodies who like adding a quick burst of energy and protein to their breakfast menu ...

Street food breakfast hunt often leads to discovering innovative and insanely delicious parathas. Across different cities, street vendors are turning the traditional flatbread into a canvas for ...

Like many, I succumb to the temptation of ordering takeout often. Sometimes, it's just easier to tuck into your favorite comfort meal after a busy day at work rather than think up what to cook for ...

Create the layers by rolling it tightly into a spiral shape, then flatten it a bit with your hands and then roll it into a paratha by taking care of the layers. Heat the Paratha on the tawa from both ...