Looking for a soft, fluffy, and tangy cake to refresh your taste buds before you welcome fall with more cozy recipes? Then ...

When making pound cake, you usually need just butter, sugar, eggs, and flour. But Martha Stewart suggests adding a couple ...

Get the Butter Pecan Cheesecake recipe. With fall comes apple cider donut season, the best time of the year. This easy pound ...

You might be surprised by how easy this carrot pound cake recipe ... always try to share simple recipes even when baking the ...

Give pound cake a fun new twist with these creative pound cake dessert recipes. They turn an old-fashioned favorite into ...

The fragrant richness of coconut oil and the tenderizing power of buttermilk make this the ultimate chocolate pound cake recipe. This simple, moist banana bread recipe can also be baked in three ...

Fluffy, moist, and sweet—there’s nothing like digging your fork into a slice of cake. And while this classic treat is usually ...

Carrot cakes can store in an airtight container for 3 or 4 days. However, once iced with cream cheese frosting, they should be stored in the fridge. You can freeze an un-iced carrot cake for up to ...

Pour the cake mixture into two greased and flour-dusted 6-inch round baking tins. Bake in an oven at 180°C for about 30 minutes or until a skewer comes out clean when inserted in the centre.