Only a small portion of the city’s restaurants have applied for permits to set up dining structures under new regulations.

O utsiders may think of D.C. as a city of stodgy politicos, but its food scene boasts a hotbed of creativity for the people ...

When entering a restaurant, patrons engage with more than just the food; the atmosphere significantly impacts their overall ...

Perhaps you’re in the mood for a garlicky, lemony shrimp scampi? Lidey Heuck reconfigures the scampi ingredients in her ...

We’re sharing a complete guide to the restaurants, lounges, and dining experiences that will be available onboard the Disney ...

Toast partners with Applebee's to deploy advanced tech solutions, boosting efficiency, guest experience & modernizing ...

The Original Carolina's Mexican Food was crowned the winner of the Phoenix Burrito Bracket 2025. The family behind the burros ...

Robert “Taco Man” Diaz owns Latin Appalachian. The day after the after flooding devastated McDowell County and the southern coalfields back in February he opened up his restaurant to anyone and ...

One of Europe’s most multicultural cities, Marseille is home to a large North African population whose traditional dishes ...

Foodies and restaurant lovers across the U.S. will need to add some new spots to their lists of places to eat with the James Beard Foundation officially announcing its finalists ...

A good piece of warm pie with a tasty filling and flaky crust is the ultimate comfort dessert, but Chef Jeremy Sharpe, ...

Beef and noodles, chicken pot pie, a steam burger, and a breaded pork tenderloin are just some of the dishes on the menu at ...