2 (15-ounce) cans pumpkin puree (I prefer Libby’s) ...

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Holiday baking often means extras of lots of different ingredients. Here is what to do with leftover pie crust and delicious ...

Camila McConaughey is officially a pumpkin-pie believer, and it all comes down to one unexpected ingredient: tequila.

The Small Chicken Fried Steak offers the same exceptional quality in a more manageable eight-ounce portion for those who want to save room for that incredible pecan pie. The chicken fried chicken ...

These Arkansas desserts deliver classic, homemade flavors, with locals swearing every bite tastes just like home cooking ...

While everyone knows about key lime pie from Florida or New York cheesecake, Nebraska’s raisin meringue pie remains something of a hidden treasure. The coffee at Tumbleweed Café deserves special ...

Want your store-bought pie crust to look completely homemade?A few simple moves turn it into a “made-from-scratch” crust ...

Use pecan pieces. No need to buy pecan halves — pecan pieces or chopped pecans work well because they’re distributed evenly ...

We've consulted Samantha Merritt, a baking expert known for reliable, from-scratch recipes, to help us make a successful pie ...

Explore the history of pumpkin pie, from its early recipes to evolving as a Thanksgiving staple, and how the dessert defines the fall season.

Pour into pie crust and place frozen peas on top. Layer the top crust over the pie and crimp the edges. Cut a few slits in ...