The lemon pound cake is rich and moist with a bright, refreshing lemon flavor. Moist on the inside, with a golden, crunchy ...

The result of this recipe? A cake that's as stunning in presentation as it is in taste. The Million Dollar Pound Cake boasts ...

Preheat oven to 325 degrees. Cream butter, cream cheese and sugar together until light and fluffy. Add eggs one at a time, ...

rugelach (upon which I’ve expounded previously), ice box horns (for which I have a recipe so scant, it will be near impossible to attempt), and slices of cake. Marble loaf, chocolate sour cream cake, ...

Lidia’s cornmeal and walnut cake recipe is from Lidia's Italy ... it is the Italian version of pound cake, a bit lighter and with a granular texture. It is wonderful served for dessert with ...