This pretty and summery strawberry lemonade Swiss roll, featuring fresh strawberries in a lemony cream cheese filling is ...

A can of crescent roll dough is a blank canvas for all kinds of tasty creations that include delicious appetizers, as well as ...

It is possible to find Sweet Rolls dotted throughout Appalachia. It is also possible to buy the recipe and learn to craft Sweet Rolls at any cooking station. This guide will go through all there ...

Climate change is stressing rainforests where the highly sensitive cocoa bean grows, but chocolate lovers need not despair, say companies that are researching other ways to grow cocoa or develop ...

I’ve added my favourite Turkish-inspired flavours to this recipe. Serve with Greek yoghurt and some lightly poached fruit, such as apricots or plums, or roasted peaches. This flourless torte is ...

The innovation is largely driven by demand for chocolate in the U.S. and Europe, Martin said. While three-quarters of the world's cocoa is grown in West and Central Africa, only 4% is consumed ...

The gel, when added to the cocoa beans to make chocolate, eliminates the need for sugar. Mr Mishra sees his invention as the latest in a long line of innovations by Swiss chocolate producers.

The gel, when added to the cocoa beans to make chocolate, eliminates the need for sugar. Mr Mishra sees his invention as the latest in a long line of innovations by Swiss chocolate producers. In the ...

Here's how to make Mary Berry's velvet chocolate torte cake with her simple recipe. Velvet chocolate torte cake Ingredients: 200g plain chocolate 100g caster sugar Four egg yolks Two tbsp brandy ...