If you’re looking to impress with a dessert that’s as delicious as it is beautiful, this Raspberry Chocolate Cupcake rec ...

The simplest frosting of all, glacé icing, is just powdered sugar and water. We like to drizzle this thin, glossy glaze over homemade scones or coffee cake ... and chocolate frosting for ...

Melt the chocolate in ... a little stiff). This icing can be kept in the fridge for a few days. Bring to room temperature and beat again until smooth before icing your cake. Double the quantity ...

If you’re a fan of German Chocolate Cake but looking to add a unique spin, this White German Chocolate Cake with a Chees ...

The now-iconic chocolate cake recipe was passed down by her mother. Not only does it have devilishly decadent layers of icing, but it also includes crunchy, nutritious walnuts. Parton, sister to 11 ...

The famous chocolate cake from the television show The Bear features an airy chocolate mousse layered between a fudgy chocolate cake and topped with a rich chocolate frosting. Though made famous ...

To decorate the cake, place the truffle balls on the top of the rosettes of icing, then arrange the strawberries around them. Using a teaspoon or small piping bag, drizzle the melted chocolate in ...

The success of this cake is in the bananas — they must be ripe, over-ripe even, to ensure the cake is moist — and in the rich, buttery chocolate icing, lots of it.