Cheddar cheese is usually labeled according to its "sharpness." Dr. Michael Tunick, author of "The Science of Cheese," explains the reason for this flavor grading. Here is a transcript of the video.

A 12-ounce, 12-count bag of string cheese from Trader Joe's is ... into — maybe even a bite of Trader Joe's chocolate cheddar cheese. Plus, there are always plenty of seasonal changes within ...

To get the official Protected Designation of Origin label West Country Farmhouse Cheddar, the cheese has to be made in one of the four counties: Somerset, Dorset, Devon and Cornwall. The cheese ...

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