I use the Ghirardelli melting wafers as they are ... adds a touch of sophistication to these treats, but you can decorate ...

I don’t often buy boxed baking mixes; I prefer making them from scratch. I'm a recipe developer, and making brownies from ...

I've tried all kinds of brownie recipes, but they don't compare to the Ghirardelli triple-chocolate boxed mix. I've always found other recipes to have a more cake-like consistency, rather than the ...

I have tested this recipe with both Ghirardelli Double Chocolate brownie mix and Duncan Hines ... Here are some delicious add ...

There's nothing quite as satisfying as a fresh, homemade brownie. However, how should you store them to maintain freshness -- ...

This is our most perfect chocolate brownie recipe. It's everything you want in a brownie – fudgy, dark and chocolatey. Serve these brownies warm with a scoop of vanilla ice cream and you'll ...

The fudgy, chocolaty goodness of a brownie meets the crisp edges of a cookie in Vaughn Vreeland’s perfect new recipe.

After tasting a dozen brownies each, we emerged from a sugar haze to crown a winner we’d happily eat at home. Serious Eats / Amanda Suarez Though I am a Serious Editor who makes most things from ...

To find the best grocery-store option, I made Pillsbury's, Ghirardelli's, Duncan Hines', Kodiak Cakes', and Betty Crocker's versions of brownies using box mixes. For consistency, I scaled all ...

Fudgey, gooey brownies with chocolate chunks - this is a delicious and easy recipe you'll make time and again. Preheat the oven to 180C/350F/Gas 4. Meanwhile, use a little butter to grease the ...