Fresh gherkins are in season from June to October, but pickled gherkins can be found year-round. If buying fresh gherkins, look for small, firm, unblemished specimens. Pickled ones should be ...

Thread 1 gherkin, 1 cocktail onion, and 1 pickle chip on each cocktail pick ... Serve with ranch dressing. Recipe from On a Stick! by Matt Armendariz/Quirk Books, 2011.

Cabbages should be salted and well massaged, until they start releasing their juices. 5. Garlic is the best possible addition to pickled gherkins, beetroot and other vegetables – it has antibacterial ...