Dutch ovens are often made of enameled or seasoned cast iron, but their shape and tight-fitting lids make them good for everything from baking bread ... is the best Dutch oven size?

When it’s ready, the dough will have doubled in size and will not readily spring ... until the loaf is beautifully browned. Remove the bread from the Dutch oven and let it cool on a rack for ...

Making sourdough bread at home has become a popular social media trend, but perfecting a loaf can be difficult and time consuming. Artisan bread is a great alternative for beginners.

No Knead Dutch Oven Bread is a baker’s dream come true ... Score the top of the dough before baking for a decorative effect.