The lemon pound cake is rich and moist with a bright, refreshing lemon flavor. Moist on the inside, with a golden, crunchy ...

While many trifle recipes will opt for sherry-soaked ladyfingers or sponge cake, for a trifle that's structurally sound, there's a better choice.

This simple lemon loaf cake is exceptionally moist, tender, and flavorful thanks to olive oil, lemon oil, and a generous ...

Dense cakes, like pound and zucchini cake, take a lot longer to bake through than a light and fluffy sponge. The best piece ...

Place chocolate in a large microwave safe bowl. Microwave in 30 second increments until completely melted, about 2 1/2 ...

For this recipe, you'll need one mini sheet cake, one bar of dark chocolate, pecan pieces and sprinkles.

The certified gluten-free bakery near Point Defiance has attracted fans from hundreds of miles away for luscious raspberry ...

I enjoy the warm, sweet spices of autumn, and ALDI’s got everything pumpkin, cinnamon, and apple going on right now. Here are ...

I grew up on my grandmother’s recipe, which calls for walnuts only (no pistachios, thank you), an entire pound of clarified ...

Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, ...

Plus, they are ridiculously easy to make—there’s no messy deep frying involved, just a quick simmer on the stovetop with ...