Chunks of tender beets swim in brilliant red broth for a soup that’s beloved ... by local chefs to ensure the quality of the French soup — the most authentic recipe must include at least four kinds of ...

These highly-rated lunch recipes provide 20% of the daily value of fiber, protein, vitamin D and/or calcium, to help keep you ...

Beets get a bad rap from a lot of corners, but with the right preparation they could become one of your favorites. See how to ...

These high-protein dinner recipes, like salmon rice bowls and tofu tostadas, feature ingredients like beans, beets and fish ...

Tender roasted beets are coated with an orange and maple glaze that makes for a fantastic and super easy side dish, great for ...

These beet recipes put this wonderful root vegetable to work! Beets add a sweet, earthy flavor to salads, soups, sides and ...

If you’re wondering what to do with your beet leaves, don’t worry. This Italian sauteed beet greens recipe is easy, healthy, ...

It is an homage to the jarred pickled beets and green bean salad she ate as a kid. Tricia is a recipe developer and tester for Dotdash Meredith with a focus on baking and pastry as well as a ...

Like Indian beet pudding with pistachios, charred and smashed beets with a chile vinaigrette, shawarma-spiced beets with labneh, and more. Originally Appeared on Bon Appétit ...

Beets can be stuffed with meat, vegetables, rice, and bulgur. 1. Peel the beets, wrap them in foil, and bake in a preheated 200°C oven until tender (about 1-1.5 hours). Or you can boil them. Then peel ...